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Grape: 80%merlot + 20%Cabernet Franc
Origin: St,.EmilionGrand Cru , France
Average age of the grapevine:40 years
Aging: 12-14 months in oakbarrels whose 10% in new oak barrel
Alcohol:13.5%
Vol: 750ml
Annual production:13,000 bottles
Drinkable time: now until 2030
Tastingnote:
ROBE:Steady ruby robe
NOSE:Nose of mature red and black fruits
MOUTH:Red fruits dominated by Merlot and spices notes. Nice tannic structure.
WINEPAIRING: roasted beef, veal, chicken and cheese.